Okay, I need to rave about this Meat Church Holy Cow rub combo because it's legit changed my grilling life. Two massive 12oz bottles for the price? Yes please!

First off - the flavor is UNREAL. I've used it on everything from cheap cuts of beef to chicken thighs, and every time my family acts like I'm some BBQ master. The smokiness with that perfect kick of spice? *chef's kiss*

Pro tip: Try it with a mustard binder on chicken - creates this insane crust that'll make you question why you ever bought pre-made rubs before.

What's wild is we've stopped buying expensive steak cuts since getting this. A $10 sirloin with Holy Cow tastes better than most $30 filets I've had. My wallet thanks me every cookout.

The gluten-free thing is a nice bonus too - makes it safe for all my friends with dietary restrictions to enjoy the flavor bomb.

Seriously, if you grill/smoke more than twice a month, just get this. I'm on my third combo pack already because I keep giving bottles away to convert friends into believers. #MeatChurchCult