Let me start by saying I was skeptical about yet another lactation protein powder. As a mom struggling with low milk supply and the constant battle to consume enough calories, I’ve tried my fair share of products. But Milk Dust? It’s been a game-changer.

The vanilla flavor is surprisingly delicious—no weird aftertaste or chalky texture. I mix mine with oat milk in a mason jar (no blender needed!), and while there are tiny clumps, it’s nothing a quick shake can’t handle. The subtle cinnamon undertone makes it feel like a treat, not a chore.

What blew me away was the results. Within days, my milk supply noticeably increased—so much so that I had to adjust my pumping routine! Paired with moringa, I went from worrying about low supply to dealing with engorgement (a problem I never thought I’d have).

Yes, it’s pricier than some options, but when you factor in how it replaces multiple supplements and protein bars, it actually saves money. The 660g jar lasts me two weeks with daily use (sometimes twice a day when exhaustion hits).

My only gripe? The cane sugar. I wish there was an unsweetened version, but for something that actually works—and tastes good—I’ll overlook it. If you’re on the fence like I was, take the leap. This isn’t just ‘good enough.’ It’s the real deal.