




Alright, let me spill the beans on this Cuisinart food processor. First off, the power is INSANE—950 watts means it laughs at tough jobs like grinding meat or pulverizing nuts. My old one would’ve cried.
The design? Sleek AF. Love the sand silver color, and the control paddles are intuitive (Mix/Low/High/Pulse). No PhD required. The bowl locks without blade removal—game-changer for lazy cooks like me.
But… why’s the gear mechanism not sealed? I nearly had a heart attack when water dripped near the motor. Pro tip: DRY THE BOTTOM THOROUGHLY. Also, the dicing kit? Trash. Half my carrots ended up as mush. Stick to shredding.
Cleanup’s a breeze though—soapy water swish and it’s done. And all parts nest inside for storage (genius). For $50 used? STEAL. Just skip the gimmicky attachments.
