As someone who's tried countless milk alternatives, this A2 powder surprised me. The moment I opened the pouch, I noticed it smelled fresher than typical powdered milk - like someone freeze-dried actual farm milk.

My morning routine involves dumping a scoop into my coffee while half-asleep. Unlike other powders that leave floating islands of clumps, this one dissolves almost magically with just a quick stir. The creaminess level? Imagine whole milk but with an extra velvet touch that makes my cheap office coffee taste artisanal.

That said, the packaging drives me nuts. After three weeks of use, the resealable strip refuses to close properly no matter how carefully I fold it. I've resorted to transferring the powder into an old protein container with a screw-top lid - problem solved!

Where this product truly shines is in smoothies. When blended with frozen berries, it creates this luxuriously thick texture that reminds me of melted ice cream (but way healthier). My post-workout shakes have never been this indulgent.

Is it pricey? Absolutely. But considering I no longer waste money on spoiled liquid milk and can customize thickness for different uses (thin for cereal, thick for baking), I've actually saved money long-term. Just wish they'd include a proper measuring scoop!