First impression? This resealable 17.6oz bag is super convenient! As someone who dabbles in vegan cooking but hates the mess of homemade oat milk, this powder is a lifesaver. Just mix 2 tbsp with water (adjust to taste), and boom – creamy oat milk ready for coffee or baking.

✅ Pros: The nutritional perks are legit – fortified with calcium and vitamins (A, D, B12!), and it checks all my dietary boxes: vegan, gluten-free, non-GMO. Texture-wise, it’s WAY thicker and more stable than my DIY oat milk (no separation overnight!). Perfect for lattes – makes coffee creamier without dilution.

⚠️ Cons: A few reviewers mentioned grittiness, but honestly, vigorous stirring or a blender fixes it. Not a milk flavor dupe (obviously), but the oaty richness grew on me. Avoid if you hate earthy tastes.

🔥 Pro tip: Use it in pancakes or smoothies – the subtle sweetness (no added sugar!) enhances recipes. Also lasts FOREVER compared to liquid oat milk.

Final verdict: 4.5/5. Not flawless, but for $X? A pantry staple now. P.S. Lactose-intolerant friends loved it!