First off, this kit is a BEAST. It’s got everything—like, literally everything—you need to start your sourdough journey. The 10-inch cast iron pot? Chef’s kiss. I’m ditching my old one for this beauty.

The bannetons (yes, there are FOUR) are solid quality. The silicone ones are great for beginners, and the wooden ones give that artisan touch. The proofing glass with the elastic schedule loop? Genius for newbies like me.

Now, the scale is… basic. It works, but the buttons aren’t labeled in English. Minor annoyance, but hey, I’ll live. The tea stainer as a flour duster? Unexpectedly brilliant.

Some downsides: My Dutch oven lid had chipped enamel (ugh), and the ‘recipe manual’ is basically a post-it note with vague tips. Not ideal for clueless bakers.

Overall? Worth it. Even if you’re just here for the Dutch oven (which is HEAVY and glorious), the rest is bonus. Just don’t expect hand-holding instructions.