


I've been using Nutricost's Coconut Milk Powder for months now, and it's become a pantry staple. The slightly sweet, rich flavor transforms my morning coffee into a tropical treat—no more curdling like canned versions! A single scoop blends perfectly, even in hot drinks (though a mini frother helps if I'm impatient).
Beyond coffee, I love tossing it into smoothies for instant creaminess or whisking it into curry sauces. The powder dissolves way better than expected—just avoid dumping it directly into cold liquids (learned that the hard way). Pro tip: shake the jar before scooping to prevent clumps!
Yes, the container looks half-empty on arrival (annoying packaging choice), but one pound lasts me ages since recipes need just 1-2 tsp. As someone who hates artificial additives, I appreciate the single ingredient: pure coconut milk powder. It’s accidentally vegan despite the ‘milk’ label confusion.
Downside? Not ideal for minimalist kitchens—you’ll want that frother or blender. But for $0.25 per creamy latte? Worth every sprinkle.
